Le Sevruga

Sevruga caviar, known for its creamy texture and powerful sea taste, comes from the starry sturgeon or Acipenser stellatus, which can reach 1.5 meters and starts producing eggs at 8-10 years. It features a melt-in-the-mouth texture with shades of pearl grey and anthracite, offering a long-lasting flavor​.

Monarq Caviar is known for its exceptional quality, which is the result of over 30 years of experience in artisanal production methods. Each batch is carefully prepared to highlight the unique characteristics of the caviar, such as color, grain size, and flavor.

To maintain its freshness, store Monarq Caviar in the refrigerator immediately upon arrival, ideally between 28°F and 32°F. It should be consumed within four weeks if unopened and within 2-3 days once opened.

The caviar, inspired by Monarq's approach, originates from Bulgaria, where it is produced with a dedication to exceptional quality. Monarq has established itself with over 30 years of experience, emphasizing artisanal production methods and the importance of each caviar's unique characteristics.

Monarq Caviar uses DHL Express Switzerland for shipping to ensure product quality. Orders are packed in specialized packaging to keep the caviar fresh. Customers receive a DHL tracking number via email for parcel tracking. Express delivery is guaranteed within 24 to 48 hours.

To maintain the freshness of caviar, store it in the coldest part of your refrigerator, ideally at temperatures between 28°F (-2°C) and 32°F (0°C). Avoid freezing caviar as it can alter its delicate flavor and texture. Caviar should be kept in its original, vacuum-sealed container to minimize exposure to air. If you need to serve it over a period, keep it on a bed of crushed ice to maintain its low temperature and freshness. Unopened caviar can last for about four weeks in the refrigerator, but once opened, it's best consumed within 2-3 days to ensure optimal taste and quality​

After placing an order, customers receive a confirmation email with a DHL tracking number, allowing them to track the shipment's progress and estimated delivery time.

These FAQs are based on general practices for caviar handling and specifics related to Monarq Caviar, ensuring customers have a comprehensive guide to enjoying their purchase.

Traditional accompaniments include blinis, toast points, unsalted crackers, sour cream, chopped onions, and minced chives. For beverages, chilled dry champagne or a crisp white wine complements the caviar well.

For those seeking creative ways to serve Monarq Caviar, consider visiting our recipes. These culinary inspirations are designed to enhance your caviar experience, offering a variety of serving suggestions that perfectly complement the unique flavors of Monarq Caviar.

Yes, to avoid altering the flavor of the caviar, non-reactive utensils made from materials like mother-of-pearl, bone, or plastic should be used instead of metal.

For the ideal utensils to serve Monarq Caviar, we recommend visiting the accessories section on the Monarq website. There, you'll find a selection of specially designed utensils that complement the caviar experience, including mother-of-pearl spoons, caviar knives, and serving dishes, ensuring the flavor of the caviar remains unaltered and its quality preserved.

Freezing is not recommended as it can alter the caviar's texture and flavor. Caviar should ideally be consumed fresh to enjoy its full taste and quality.